I fell in love with Callie's award-winning biscuits - and owner Carrie Morey! - within seconds. The biscuits are divine and Carrie's exuberance and joie de vivre is evident in her creations. I wanted to add them to the collection so badly, but she only had frozen biscuits at the time. Now, she's added a dry mix and everything is right in the world. Anyone who knows me knows that the biscuit is probably my favorite food ever in life. Callie's (named after Carrie's mother, who's recipe upon which the whole company is based) are exceptional. Don't order just one bag. You'll be mad at yourself. All you have to do is simply incorporate butter, cream cheese and buttermilk with one bag of Callie's Buttermilk Biscuit mix to make one dozen tender, buttery biscuits!