Lime Leaf Sambal is a new twist on an old favorite. The captivating aroma of the Makrut Lime is carefully blended with green peppers and garlic for an all-natural sambal that will bring the flavors of Malaysia to your table. Stir this mild goodness into all your favorite dishes or use it alone as a condiment, marinade, dip or spread. Use it to enhance seafood, poultry, meat and vegetable dishes. Also try it as a base for your sauces and soups and take your taste buds on a journey to the East. Handmade in small batches.
In 2015, I met Auria at the Summer Fancy Food Show in Manhattan and fell for her charming personality and her amazing Malaysian condiment line. RLC was still finding its footing and I did not add the product to the collection, but knew I eventually would. Fast forward to 2018, when I get the list of sofi award winners and see Auria's name pop up not once, but twice! I immediately emailed her and ordered a case of everything she makes. The flavors are authentic, not dumbed down to make it more marketable and while some describe her products as "weird," we all know that that's exactly the kind of stuff I am drawn to and add to the shop. And, we all know that I'm literally putting my name behind everything Riley/Land carries, so there's not a clunker in the bunch.
8 oz. jar.
2018 sofi BRONZE Award winner