Parisian Pastry Blend

Paris streets are filled with smells of fresh baked pastries. Parisian Pastry seasoning brings that aroma and taste to your kitchen. Perfect for French toast or cinnamon rolls or that cake in the photo we used to get you to this page. Add it to your coffee or hot tea.Sprinkle some into your biscuits one morning. Dust it over a waffle.Maybe infuse some into tea and use it to make an ice cream. 

This family-owned business has been around since the 1960s, creating locally made, globally sourced spices and seasoning blends that celebrate the flavors of the world. In 2013, McKinley Thomason decided to create an offshoot brand that honored his father's memory and help the farmers who grow the herbs and spices they use, concurrently. He named the business J.M. Thomason (his father's name) and partnered with Heifer International to help Guatamalan farmers navigate the tricky world of business. For every can sold, they donate a small percentage to the non-profit. Thomason also, however, works behind the scenes to help these farmers push grant proposals, plant more trees, etc.

7 oz. tin.

RECIPES

Chocolate Mousse (Vegan!) with Fresh Berries

INGREDIENTS: Evaporated Cane Juice, Brown Sugar, Cinnamon, Ginger, Nutmeg, Cloves, Cardamon.