Roasted red pepper puree, jalapeno peppers and real bacon combine to create an addictive jam. For a quick appetizer, pour over cream cheese and serve with crackers. Use straight out of the jar as a dip. Pairs perfectly with strong cheeses. Delicious served with grilled fish and chicken or as a condiment on a sandwich, wrap or panini.
ways to use: - on a burgers - over cream cheese - in stir-fry - in roasted Brussels - on a biscuit - on a grilled cheese - in a marinade - mixed into mayo - in deviled eggs - in mac & cheese - on cornbread - in a hush puppy dip - in your meatloaf - with baked brie - in a cheeseball
It's the best of both worlds - pepper jam and bacon! So fantastic. Great on burgers and also delicious in the traditional cream cheese, pepper jelly appetizer.